He supervises and coordinates all activities in the kitchen or at the food delivery station. Experience and certified knowledge of cuisines of the world or Chef’s Certificate is essential in applying for this position. At least four years of professional experience in a restaurant, hotel kitchen or in a similar position is required, as well as fluency in English.

Batory Recruitment    |    +48 794340060   |    recruit@batory.eu
ul. Jawornicka 8, 60-160 Poznań

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